It sounds silly, but it is the simplest snack, and kids gobble them up! We made freshly squeezed lemonade in my son’s 2nd/3rd grade class today, and it was a simple customized mixture for each child that consisted of lemon juice, organic sugar, and water. But the crowd pleaser was the grape “ice cubes”! I washed the grapes the night before (this step helps create the icy outer layer), laced three grapes on each toothpick (slice grapes in half for children under age 3), then left them in the freezer overnight. I was barely able to leave the house with them because they were under attack by my children.
Thank you, outdoor pool in Las Vegas, for the idea. They were just as fabulous to a crew of 18 moms in 100 degree weather as they were to a group of seven year olds.